The delicious Ginger Choc Food Bars combine quality dark Belgian
chocolate with ginger, nuts, seeds and lactobacillus. They are gluten
free, dairy free, soy protein isolate free, high in protein, and are a
source of multi-strain lactobacillus (fermented using non-gluten grains,
legumes and natural plant saccharides).
Non-gluten/Non-lactose content and is suitable for vegans
Also available in boxes of 10 bars.
Ginger (ginger, sugar)
Dark chocolate (cocoa, sugar, cocoa butter, lecithin, vanillin)
Rice bran straws
Multi-strain lactobacillus (fermented with non-gluten grains, legumes and natural plant sugars)
Suitable for vegetarians
Suitable for vegans
Suitable for pescatarians
Not tested on animals
*The company acronym (SAFE or S.A.F.E.) and logos are trademarks of Sustainable Agriculture & Food Enterprises Pty Ltd, and in no way imply that the products are advertised as unequivocally safe to use or that other therapeutic goods are inferior. Always read the label, use only as directed, and if symptoms persist please see your doctor/healthcare professional.
Cautions: Please be aware that some natural supplements may be unsuitable to take whilst on pharmaceutical medications, pregnant, with certain health conditions, or for use by children. If you are currently using any medications or have a particular health condition, please consult one of our Naturopaths prior to commencing any supplemental program. All information provided is for personal education purposes only, and should not be used for diagnosing a health condition or disease.